Surprise your family at dessert time with this easy-to-make creamy coconut pavé chocolate cookie!
Creamy Coconut Pavé with Chocolate Wafer
Servings
6
servingsPrep time
30
minutesCooking timeminutes
This creamy coconut pavé with chocolate wafer is one of the most delicious desserts out there!
Ingredients
50g grated coconut
1 glass of coconut milk
1 box of cream
1 box of condensed milk
1 Tang pineapple flavor (or similar)
2 packages of chocolate-filled biscuits
Enough milk to moisten the cookies
Grated coconut to taste to finish the dessert (optional)
Directions
- Add condensed milk, cream, coconut milk, pineapple tang or similar and grated coconut to a container.
- Mix well until homogenized and spread some of the cream on the bottom of a refractory.
- Make a layer with the chocolate-filled biscuits lightly moistened with milk.
- Place another layer of cream on top and repeat the process interspersing the layers until all the cookies are used.
- Finish with a layer of cream, cover and leave the dessert in the fridge for at least 1 hour or until firm.
- Sprinkle grated coconut to taste over the pavé and the dessert is ready to serve.
