Learn how to make a lemon pave to eat for dessert on your weekend, it’s delicious and it’s quick and simple to make!
Lemon Dissert
Servings
4
servingsPrep time
30
minutesCooking time
40
minutesFor your lemon pave to be very tasty, use the ingredients listed below and follow the instructions in the preparation method.
Ingredients
1 can of condensed milk
2 cans of cream
Juice of 4 lemons
1 package of cornstarch biscuits
1 pack of whipped cream
Directions
- In a blender, add 2 boxes of cream;
- Add 1 can of condensed milk;
- Turn on and add the juice of 4 lemons while beating;
- Transfer 1 layer of the mixture to a refractory;
- Add 1 layer of dipped cornstarch biscuits in milk;
- Repeat the process until the cookies and cream are finished;
- Take it to the fridge for 30 minutes;
- Add 1 layer of whipped cream;
- Add lemon zest;
- Your lemon pave is ready!
