Homemade Cocada is a traditional dessert that leaves you wanting more and is so simple to prepare that it surprises you!
Homemade Cocada
Servings
40
servingsPrep time
30
minutesCooking time
15
minutes4 simple ingredients and easy preparation result in this delicious homemade coconut cake!
Ingredients
250 ml of water
1 cup (tea) sugar
395 grams of condensed milk
300 grams of dehydrated coconut flakes
Directions
- In a pan add water, sugar and bring to a boil.
- Stir well and wait for the water to boil and the mixture to thicken.
- Add the dehydrated coconut flakes and stir well.
- Add the condensed milk and continue mixing well until it is incorporated.
- Shape the coconuts with 2 spoons and place in a greased pan.
- Wait for them to harden and the homemade cocadas are ready to serve.
