Homemade bread fluffy and very easy to make

Learn how to prepare this delicious, super fluffy HOMEMADE BREAD, very easy and simple to make.

Homemade bread fluffy and very easy to make

Recipe by Caion Alves
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes

Learn how to prepare this delicious, super fluffy HOMEMADE BREAD, very easy and simple to make.

Ingredients

  • 4 cups of wheat flour (800 grams)

  • 4 tablespoons of sugar

  • 4 tablespoons of margarine (120 grams)

  • 1 and 1/2 cup (tea) of warm milk (350 ml)

  • 2 eggs

  • 1 teaspoon salt (12 grams)

  • 1 tablespoon dry yeast (10 grams)

Directions

  • Add the ingredients to a bowl, adding the flour last.
  • Gradually add, transfer to a countertop and knead for 5 minutes until the dough is smooth and elastic. 
    Cover and let it brew for 50 minutes.
  • Divide the dough into 2 parts, roll up the buns and let rest for another 50 minutes.
  • Take to bake at 180° for approximately 40 minutes or until golden on top.

Recipe Video



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