Cut Milk Candy

Make a delicious, economical and super-yield Dulce de Leche de Corte!

Cut Milk Candy

Recipe by Caion Alves
Servings

4

servings
Prep time

30

minutes
Cooking time

20

minutes

For your Dulce de Leche de Corte to be tasty, use these ingredients below and follow the instructions for preparation.

Ingredients

  • 400g powdered milk

  • 1 kg refined sugar

  • 250ml of water

Directions

  • In a pan, add 400g of powdered milk;
  • Add 1 pound of caster sugar;
  • Add 250ml of water;
  • Boil until bubbles;
  • Turn off the fire and mix until it starts to harden;
  • Transfer to a refractory;
  • Cut;
  • Your cut dulce de leche is ready!

Recipe Video



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