Condensed Milk Biscuit

Learn how to make condensed milk cookies with only 3 ingredients that, in addition to being delicious, melt in your mouth!

Condensed Milk Biscuit

Recipe by Caion Alves
0.0 from 0 votes
Servings

18

servings
Prep time

20

minutes
Cooking time

20

minutes

No one can resist these irresistible condensed milk cookies!

Ingredients

  • 50 grams of butter

  • 100 grams of condensed milk

  • 160 grams cornstarch/maizena

Directions

  • In a container add the corn starch, condensed milk and butter.
  • Mix the ingredients with sanitized hands until the dough is smooth and uniform.
  • Divide the dough into two parts, shape into a ball and then make a roll with each one.
  • Cut the rolls of dough into medium-sized pieces, shape them into balls, place them on a baking sheet and flatten lightly with a fork.
  • Bake the cornstarch cookies for about 20 to 25 minutes in a preheated oven at 180º₢, wait for them to cool down before taking them out of the mold and they are ready.

Recipe Video



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