Learn how to make a yummy cheddar sauce to eat with your burger and fries! This recipe is simple and easy to make.
For your cheddar sauce to be at the right point, use the ingredients listed below and follow the step-by-step preparation method.
500ml of milk
1 tablespoon of butter
1 tablespoon of flour
150g of cheddar
- In a pan on the fire, add 1 tablespoon of butter;
- Add 1 tablespoon flour;
- Add 500ml of milk little by little while mixing;
- When you run your finger behind the spoon and form a “path”, the base of the sauce is ready;
- Add 150g of cheddar;
- Add salt;
- Your cheddar sauce is ready!