Make a delicious Corn Cake that is the Easiest Ever! Simple and delicious recipe.
Easiest Corn Cake Ever
Servings
4
servingsPrep time
30
minutesCooking time
40
minutesTo make this corn cake, use the ingredients listed below and follow the instructions for making it.
Ingredients
2 cans of cream
1 and 1/2 cups corn flakes or corn flakes
4 tablespoons of sugar
1 pinch of salt
1 tablespoon cake yeast
Directions
- In a bowl, add 1 and a half cups of corn flakes;
- Add 2 boxes of heavy cream;
- Add 4 tablespoons of sugar;
- Add 1 tablespoon yeast;
- Add 1 pinch of salt;
- Mix well;
- Transfer to a greased and infarcted shape;
- Take to preheated oven at 180 degrees for approximately 30 minutes;
- Your cornbread is ready!
