Portuguese Pizza is one of the best options to make your weekend delicious while being economical!
Portuguese pizza
Servings
4
servingsPrep time
20
minutesCooking time
20
minutesTo make your Portuguese Pizza, use the indicated ingredients and follow the step-by-step preparation instructions.
Ingredients
Pizza dough (you can buy ready-made or make your own)
Tomato Sauce
200g ham, cut into thin slices
1 medium onion cut into thin slices
2 eggs, boiled and cut into slices
Black olives to taste
Grated mozzarella cheese to taste
Oregano to taste
Olive oil
Directions
- Preheat the oven according to the pizza dough instructions or to 220°C.
- Roll out the pizza dough on a floured surface, forming a circle or desired shape.
- Transfer the dough to a lightly floured baking sheet or pizza stone.
- Spread an even layer of tomato sauce over the dough.
- Cover the dough with a generous amount of grated mozzarella cheese.
- Distribute the ham slices over the cheese.
- Spread the onion slices, black olives and cut boiled eggs over the pizza.
- Drizzle with olive oil and sprinkle with oregano to taste.
- Place the pizza in the preheated oven and bake according to the pizza dough instructions or until the dough is golden and the cheese is melted and bubbly.
- Remove the pizza from the oven, let it cool for a few minutes and serve cut into slices.
