Check out a perfect simple chocolate cake recipe with a wonderful chocolate frosting. Check out the recipe!
Plain Chocolate Cake with Chocolate Icing
Servings
6
servingsPrep time
30
minutesCooking time
30
minutesFor your simple chocolate cake to be perfect, use the ingredients below and follow the step-by-step preparation instructions.
Ingredients
- Cake
3 eggs
1 cup of sugar
Half a cup of oil
1 cup of water
1 spoon of butter
1 cup of chocolate powder
1 and a half cup of wheat flour
1 spoon of cake yeast
- Cover
2 cups of milk
4 spoons of cocoa powder
1 spoon of butter
1 spoon of sugar
Directions
- Cake
- In a blender, add 3 eggs;
- Add 1 cup sugar;
- Add half a cup of oil;
- Boil 1 cup of water with 1 tablespoon of butter and add to the blender;
- Add 1 cup cocoa powder;
- Beat well and transfer to a platter;
- Add 1 and a half cup of wheat flour;
- Mix well;
- Add 1 spoon of baking powder;
- Mix;
- Unite a shape with butter and chocolate powder;
- Transfer the dough to the shape;
- Take to preheated oven at 180 degrees for approximately 30 minutes;
- Cover
- For the frosting, add 2 cups of milk to a bowl;
- Add 4 tablespoons cocoa powder;
- Add 1 spoon of butter;
- Add 1 spoon of sugar;
- Let it boil until it thickens a little;
- Add over the cake;
- Your simple chocolate cake with chocolate frosting is ready!
