Outback Prime Rib (with Barbecue Sauce)

Make a pork rib with barbecue sauce, just like Outback! It’s delicious.

Outback Prime Rib (with Barbecue Sauce)

Recipe by Caion Alves


Prep time


Cooking time



To make your Outback Prime Rib (with Barbecue sauce), use the ingredients below and follow the step-by-step instructions.


  • 1 kg of pork ribs

  • 1 tablespoon brown sugar

  • 1 tablespoon of salt

  • 1 tablespoon smoked paprika

  • 1 teaspoon garlic powder

  • 1 teaspoon onion powder

  • 1/2 teaspoon ground black pepper

  • 1/2 cup barbecue sauce


  • Preheat the oven to 150°C.
  • In a small bowl, combine the brown sugar, salt, smoked paprika, garlic powder, onion powder and ground black pepper.
  • Rub the seasoning mixture onto the pork ribs, making sure all sides are well coated.
  • Place the ribs on a baking sheet, cover with aluminum foil and bake for 3-4 hours, or until the meat is tender and pulls away easily from the bone.
  • Remove ribs from oven and let rest for 10 minutes before slicing.
  • Serve the ribs with the barbecue sauce on the side.

Recipe Video

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