Follow the recipe and discover the secrets of the perfect gourmet brigadeiro!
Gourmet Brigadeiro
Servings
20
servingsPrep time
20
minutesCooking time
10
minutesThis gourmet brigadeiro has an incredible texture and flavor!
Ingredients
20g of chocolate powder 50% cocoa
40g dark chocolate bar
40g milk chocolate bar
1 tablespoon unsalted butter
1 box of cream (200g)
1 can of condensed milk
Directions
- Add the condensed milk and chocolate powder to a pan and mix until dissolved.
- Add the cream and butter, mix well and place the pan over high heat.
- Stir constantly and when it starts to boil, reduce the heat to medium. Keep stirring until it thickens.
- Turn off the heat, add the chopped chocolate bars and stir until completely melted.
- Turn the heat back on and stir constantly until it reaches the consistency of brigadeiro and comes away from the bottom.
- Line a plate with plastic wrap, place the brigadeiro dough on top and wrap completely.
- Let cool at room temperature for at least 6 hours or transfer to the refrigerator.
- Shape the brigadeiros when the dough is cold and firm and the dessert is ready to serve.
