Crepe Fit with Carrot Dough and Gluten Free

Make a Fit Crepe with Carrot Dough and Gluten Free to fill and enjoy in a healthy way.

Crepe Fit with Carrot Dough and Gluten Free

Recipe by Caion Alves
Servings

2

servings
Prep time

20

minutes
Cooking time

5

minutes

Your Crepe Fit with Carrot Dough and Gluten Free will be perfect if you use the ingredients from the list below and follow the step-by-step preparation instructions.

Ingredients

  • 2 eggs

  • 1 cup grated carrot

  • 2 tablespoons of gluten-free oats

  • 1 tablespoon olive oil

  • 1 spoon of salt

Directions

  • In a blender, add 2 eggs;
  • Add 1 cup grated carrots;
  • Add 2 tablespoons gluten-free oats;
  • Add 1 tbsp olive oil;
  • Add 1 spoonful of salt;
  • Beat well;
  • Unite a skillet with butter;
  • Add the dough and bake on both sides;
  • Stuff with whatever you want;
  • Your fit crepe with carrot dough and gluten free is ready!

Recipe Video



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