Make a delicious Cuca de Coco for your afternoon and morning coffee!
Coconut Cuca
Servings
4
servingsPrep time
30
minutesCooking time
35
minutesCheck out the step-by-step preparation method using the ingredients below for your Cuca de Coco to be perfect!
Ingredients
1 egg
1/2 cup of sugar
1 tablespoon of margarine
1/2 cup of milk
1 cup wheat flour
1 tablespoon powdered yeast
200g grated coconut
1 tablespoon of margarine
Half a can of condensed milk
Directions
- In a bowl, add 1 egg;
- Add 1/2 cup sugar;
- Add 1 tablespoon of margarine;
- Mix well;
- Add 1/2 cup milk;
- Add 1 cup all-purpose flour;
- Mix well;
- Add 1 tablespoon baking powder;
- Mix;
- Transfer to a greased and infarcted shape;
- In a bowl, add 200g of grated coconut;
- Add 1 tablespoon of margarine;
- Add half a can of condensed milk;
- Mix well;
- Add over the dough;
- Take to preheated oven at 180 degrees for approximately 35 minutes;
- Your coconut cuca is ready!
