This egg-free and gelatin-free Nescau mousse is a sensational dessert that is ready in no time!
Nescau Mousse (Egg and Gelatin Free)
Servings
4
servingsPrep time
30
minutesCooking time
40
minutesOne of the easiest desserts out there, Nescau mousse provides a delicious and creamy experience!
Ingredients
5 tablespoons of Nescau
1 can of condensed milk
1 box of cream
Directions
- In a blender, place the cream, condensed milk and Nescau.
- Cover the blender and blend the ingredients for 3 minutes.
- Transfer the liquid mixture to a container of your choice.
- Cover, leave in the freezer until firm and the Nescau mousse is ready.
