Macaroni salad with ham and cheese au gratin

Make a delicious macaroni salad with ham and cheese au gratin for your lunch and dinner!

Macaroni salad with ham and cheese au gratin

Recipe by Caion Alves
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes

For your Macaroni Salad with Ham and Cheese Gratin to be very tasty, use the ingredients indicated below and follow the instructions in the preparation method.

Ingredients

  • 500 g penne pasta

  • 200 g diced ham

  • 200 g mozzarella cut into cubes

  • 1 can of chopped hearts of palm

  • 2 tablespoons of butter

  • 1 can of cream

  • 5 tablespoons breadcrumbs

  • 4 eggs

  • Salt to taste

Directions

  • On a platter, add the cooked pasta;
  • Add butter;
  • In a refractory, add the chopped heart of palm;
  • Add chopped ham;
  • Mix and add to the noodle dish;
  • Mix;
  • In a container, add 4 eggs;
  • Beat well;
  • Add sour cream;
  • Mix well;
  • Add to noodles;
  • Mix;
  • Add breadcrumbs;
  • Take it to the oven for 20 minutes;
  • Your macaroni salad with ham and cheese au gratin is ready!

Recipe Video



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