French toast

Make a delicious French toast dessert with this recipe! Save it for the holiday season!

French Toast

Recipe by Caion Alves


Prep time


Cooking time



For your French Toast to be delicious, follow the step-by-step preparation method using the ingredients below.


  • 200g of sugar

  • 90g of butter

  • 125ml of heavy cream

  • Pinch of salt to taste

  • 1 egg

  • 1 coffee spoon of vanilla essence

  • Sugar to taste

  • 100ml of milk

  • 1 tablespoon of butter

  • 3 slices of bread


  • In a pan on the fire, melt 200g of sugar;
  • Add 90g of butter;
  • Add 125ml of heavy cream;
  • Add a pinch of salt;
  • In a bowl, add 1 egg;
  • Add 1 teaspoon of vanilla essence;
  • Add sugar to taste;
  • Add 100ml of milk;
  • Mix;
  • In a skillet, melt 1 tablespoon of butter;
  • Soak bread slices in yolk mixture;
  • Fry on both sides in melted butter;
  • Transfer to a plate and add the caramel on top;
  • Your French Toast is ready!

Recipe Video

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