Make a Fit Oat Bread in the Frying Pan that will be tasty and healthy, to eat without going off your diet!
Fit Oat Bread in the Frying Pan
Servings
1
servingsPrep time
10
minutesCooking time
4
minutesSee the few ingredients needed to prepare your Fit Oat Bread in the Frying Pan!
Ingredients
6 tablespoons fine rolled oats
1 egg
1 pinch of salt
50ml of water
1 teaspoon baking soup
Directions
- In a container, add 6 tablespoons of oatmeal in fine flakes;
- Add 1 egg;
- Add 1 pinch of salt;
- Add 50ml of water;
- Add 1 spoon of yeast;
- Mix well;
- Unite a skillet with butter;
- Add the dough;
- Cover;
- Leave it on low fire until the top dry;
- Turn and leave for 2 minutes;
- Your oat bread is ready!
