Make a delicious, economical and super-yield Dulce de Leche de Corte!
Cut Milk Candy
Servings
4
servingsPrep time
30
minutesCooking time
20
minutesFor your Dulce de Leche de Corte to be tasty, use these ingredients below and follow the instructions for preparation.
Ingredients
400g powdered milk
1 kg refined sugar
250ml of water
Directions
- In a pan, add 400g of powdered milk;
- Add 1 pound of caster sugar;
- Add 250ml of water;
- Boil until bubbles;
- Turn off the fire and mix until it starts to harden;
- Transfer to a refractory;
- Cut;
- Your cut dulce de leche is ready!