Make a very tasty crispy baked potato for your lunch, dinner or to eat as a snack!
Crispy Baked Potato
Servings
4
servingsPrep time
30
minutesCooking time
40
minutesFor your baked potato to be very crispy and tasty, use the ingredients on the list and follow the step-by-step preparation instructions.
Ingredients
3 large potatoes
Grated parmesan cheese to taste
Salt to taste
Chopped onion to taste
Minced garlic to taste
Chopped chives to taste
Black pepper to taste
1 spoon of corn starch
1/2 spoon of margarine
Oil or olive oil
Directions
- Cook the potatoes in salted water until soft;
- Love the potatoes;
- Add grated Parmesan cheese;
- Add salt, chopped onion, chopped garlic, chopped chives and black pepper;
- Add 1 tablespoon cornstarch;
- Add half a spoonful of margarine;
- Mix well;
- Wrap in plastic and place in the freezer for 1 hour;
- Cut the dough into slices;
- Transfer to a baking dish and add oil or oil;
- Bake in an oven at 200 degrees until golden;
- Your crispy baked potato is ready!
