Chicken Coxinha recipe

Make a very simple and easy Chicken Coxinha Recipe!

Chicken Coxinha recipe

Recipe by Caion Alves


Prep time


Cooking time



For your Coxinha de Frango Recipe to be perfect, use the ingredients from the list below and follow the instructions for preparation.


  • 1 tea cup of water

  • 1 tea cup of milk

  • 2 tablespoons of butter

  • 2 tea cups of wheat flour

  • 1 chicken bouillon cube

  • 1 cooked and shredded chicken breast

  • 1 chopped onion

  • 2 minced garlic cloves

  • 1 chopped seedless tomato

  • Salt and black pepper to taste

  • Frying oil


  • In a pan, place the water, milk and butter and bring to a boil.
  • Add the wheat flour little by little, stirring constantly, until it forms a homogeneous mass and releases from the bottom of the pan.
  • Remove the mass from the heat and let it cool slightly.
  • In another pan, sauté the onion and garlic in a little oil.
  • Add the diced tomato and shredded chicken and sauté for a few more minutes.
  • Season with salt and pepper to taste and set aside.
  • Take a piece of dough, open it in the palm of your hand and place a tablespoon of filling in the center.
  • Close the dough, giving it the shape of a coxinha.
  • Repeat the process until you run out of dough and stuffing.
  • In a pan, heat the oil and fry the coxinhas until golden.
  • Drain on paper towels and serve hot.
  • Enjoy!

Recipe Video

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