Ready in 10 minutes, this banana dessert has a special flavor and is so easy to prepare that it surprises!
Banana Dessert in 10 Minutes
Servings
10
servingsPrep time
30
minutesCooking time
20
minutesWith a sophisticated look, this banana dessert is so delicious!
Ingredients
3 bananas
2 cups of milk (tea)
2 tablespoons cornstarch
1 cup (tea) of sugar
1 box of cream
1 box of condensed milk
1 tablespoon vanilla essence
1/2 cup (tea) of water
Directions
- Add the sugar to a pan, bring to a boil and stir constantly until it melts completely.
- Add the water and stir occasionally until the sugar melts again and caramelizes.
- Place the sliced ​​bananas in the caramelized syrup, cook for 2 minutes, stirring constantly and set aside.
- In another pan off the heat, add condensed milk, cornstarch and mix until completely dissolved.
- Add the cream, vanilla essence and milk.Â
Stir constantly in the fire and after thickening cook for another 1 minute. - Transfer the cream to a platter and add the caramelized bananas on top.Â
Leave it in the fridge for 2 hours and the banana dessert is ready.
