Make a very tasty banana cake to eat for breakfast and afternoon snack. The recipe is very simple and easy, check it out!
For your banana cake to be perfect, use the ingredients listed below and follow the step-by-step preparation instructions.
Half cup of sugar
Half a cup of oil
Half cup of water
1 and a half cup of wheat flour
1 pinch of salt
2 spoons of cinnamon powder
1 spoon of cake yeast
- In a blender, add 3 eggs, half a cup of sugar, half a cup of oil and half a cup of water;
- Beat well;
- In a bowl, add 1 and a half cup of wheat flour;
- Add 1 pinch of salt and 2 spoons of cinnamon powder;
- Add the blender mix and mix;
- Add pieces of a banana;
- Add 1 spoon of baking powder;
- Transfer the mass to a greased and infarcted shape;
- Add banana slices on top;
- Bake at 180 degrees for approximately 40 minutes;
- Your banana cake is ready!