See how to prepare fried okra in a simple, practical way and with delicious results!
Fried Okra
Servings
3
servingsPrep time
30
minutesCooking time
15
minutesDiscover how to make delicious, drool-free fried okra!
Ingredients
400g okra
3 cloves of garlic
Salt to taste
Oil
Directions
- Wash the okra well and dry it with a cloth.
- Remove the ends from both sides and cut the okra.
- Preheat some oil in a frying pan and add the okra.
- Stir occasionally until the okra is well cooked.
- Continue stirring well until the okra is dry and soft.
- Cover and fry the okra for another 2 minutes, stirring occasionally, until golden.
- Add the chopped garlic and salt to taste. Mix well and the okra is ready.
