Make this gelatin and powdered milk mousse and prepare a delicious surprise for dessert!
Gelatin and powdered milk mousse
Servings
6
servingsPrep time
10
minutesCooking timeminutes
Very easy to make, this gelatin and powdered milk mousse is simple and uncomplicated to prepare!
Ingredients
500ml of cold water
500ml hot water
200 grams of powdered milk
2 boxes of gelatin (flavor of your choice)
Directions
- In a container, place the hot water, gelatin and mix until dissolved.
- Transfer to a blender, add cold water and powdered milk.
- Cover, beat for 3 minutes and pour the mixture into a container.
- Leave it in the fridge for 4 to 5 hours and the mousse is ready to serve.
